Chris is making The ULTIMATE Curry Duck (outside on a wood burning stove), in this episode of #TastyTuesdays. The duck is seasoned and marinated with a classic Caribbean curry marinade, then cooked over an open wood fire for enhanced flavor. For this curry duck recipe you will need… 8-10 lbs...

Chris sends much thanks for all the luv and vibes shown by everyone he met while in New York, “I’m truly humbled by your support.” Please note that Chris shot this video using an iPhone so please excuse the sound levels, stability etc.  More Caribbean recipes can be found at http://www.caribbeanpot.com...

Highlights from this year’s St. Vincent & the Grenadines #VincyMas #HottestCarnival #AhTellYuh Music: Deja Vu by Hance John Video: Calvert Jones

The 22nd Annual St. Kitts Music Festival closed out last night with a bang! Performances by disco, pop and R&B powerhouse Patti Labelle; neo-soul singer/rapper Lauryn Hill; hiphop aritst Fetty Wap and Rhythm of the Beat band that took patrons down memory lane with popular soul, jazz and R&B hits...