Haitian Griot by CaribbeanPot

Haitian Griot by CaribbeanPot

Make this classic Haitian pork dish called Griot with Chris De La Rosa of CaribbeanPot.com. Following up on the Haitian Epis recipe we did a few days back, we’ll season some pieces of pork, gentle simmer it, then drain and fry until crisp. You’ll Need… 3-4 lbs pork (cheap cut)...

Read more