Caribbean Passport episode #18-03
Caribbean Passport for this month takes a closer look at tourism and how many islands are re-energizing their markets.
Caribbean Passport episode #17-09
In this month’s episode we look at the celebration of Diwali in Trinidad and Tobago, the Food & Rum Festival in Barbados, and highlights from Antigua & Barbuda’s 60th Carnival anniversary. We hear from Sir Royston Hopkins from Grenada as he talks about some of the challenges facing the tourism...
Caribbean Passport episode #17-08
We get you up close and personal with the region: Barbados and CARIFESTA XIII Trinidad & Tobago on ‘stay to get away’ Antigua & Barbuda’s beautiful beaches and more… Watch Caribbean Passport every Sunday at 7:30 p.m.
Caribbean in 10 (July 4)
In the headlines: Trinidad’s Prime Minister slams the country’s Integrity Commission… And in Sport… The West Indies captain says his side’s come-from-behind win over India shows what it’s capable of…
Sunday Market Day in Trinidad with CaribbeanPot
It’s Sunday morning and Chris takes in the sights, sounds and smells of the typical market you will find in any Caribbean island. In this episode Chris and his father go to Farmer’s Market in Trinidad and Tobago. You will find fresh vegetables, fruits, seafood, meat and even pet tropical...
How To Make Coconut Oil At Home wtih CaribbeanPot
Chris’ dad joins him in this episode to drop some knowledge on making coconut oil as it’s done in the Caribbean. During his recent visit to Trinidad and Tobago Chris’ dad had some dried coconuts waiting to demo making coconut oil as it’s done traditionally. This could also be considered organic coconut...
Caribbean Newsline (June 1)
In the headlines: Trinidad & Tobago calls for the removal of the OAS Secretary General over his stance on Venezuela… And in Sport… The West Indies Cricket Board officially has a new name.
Fried Channa with CaribbeanPot
Here’s how to make an amazing spicy snack with fried channa (chickpeas) as it’s done in Trinidad and Tobago and other Caribbean islands. Join Chris as he shows you how to make this delightful spicy snack with simple step by step instruction. A little different than the traditional way of making...
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