Flavorful Cabbage With Ham with CaribbeanPot
Chris is making a quick and tasty dish with Cabbage and diced Ham pieces, in this episode of #TastyTuesdays. It is gluten free and as the title suggests, it is filled with flavor. For the recipe you’ll need: 1/2 large Cabbage 1 small onion 1 clove garlic 1 1/2 cups...
The Ultimate Curry Duck Recipe with CaribbeanPot
Chris is making The ULTIMATE Curry Duck (outside on a wood burning stove), in this episode of #TastyTuesdays. The duck is seasoned and marinated with a classic Caribbean curry marinade, then cooked over an open wood fire for enhanced flavor. For this curry duck recipe you will need… 8-10 lbs...
Eggplant With Potato And Shrimp with CaribbeanPot
Chris is making a delightful dish with eggplant, shrimp and potatoes in this episode. For this eggplant recipe we’ll need… 2 medium eggpant 1 lb shrimp (16-20) * Smaller will work best 1 teaspoon Caribbean Green Seasoning 4 cloves garlic 1/2 medium onion 2 Birds Eye Pepper (optional) 1/4 teaspoon...
Ultimate Curry Corn with CaribbeanPot
Today it’s all about the Coconut Curry Corn, a delightful vegetarian/vegan side dish. With simple step by step instructions from Chris De La Rosa, you’ll master making curry corn. For this vegan curry you’ll need 5 corn 2-3 tablespoon veg oil 1/2 onion 3 cloves garlic 3/4 teaspoon cumin seeds...
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