Ultimate Curry Corn with CaribbeanPot

Today it’s all about the Coconut Curry Corn, a delightful vegetarian/vegan side dish. With simple step by step instructions from Chris De La Rosa, you’ll master making curry corn.

For this vegan curry you’ll need

5 corn
2-3 tablespoon veg oil
1/2 onion
3 cloves garlic
3/4 teaspoon cumin seeds
2 tablespoon curry powder (your fave)
1/2 scotch bonnet pepper
4 sprigs thyme
2 tablespoon parsley (chopped)
6-8 cherry tomatoes
1 1/4 cup coconut milk
1/2 teaspoon salt
2-3 scallions

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